We will help you fill out a custom cut sheet, so you get the cuts you and your family will love.
Our pigs are bred and raised on Bradley Family Farm in Suffolk, VA. We have chosen Berkshires to raise because they are one of the very few pig breeds that the meat will naturally marble, giving the meat a superior flavor. They are never given antibiotics or added hormones.
We attempt to reach a live weight of approximately 260-300 lbs by your hogs processing date. This will result in a hanging weight of approximately 195-225 lbs. The numbers used below are approximations and your particular hog and cuts desired may fall outside these ranges.
Price for the Hog: $4.50/lb x (195 – 225 lbs) = $877.50 - $1012.50
Price for processing can vary greatly depending on what you choose for cuts, ingredients, smoking, etc. They will typically be between $400-600 for a whole hog.
Total Price for Hog = $1277.50 - $1612.50